WayV Official
Tired of eating the same meals, struggling to decide what to cook, or simply looking to try something new? We’ve got you covered!
K-Pop idols are known for being multifaceted, often showcasing their creativity both on and off the stage. When they’re not singing, rapping, or dancing, many express their talents in the kitchen—putting unique twists on classic recipes or creating entirely new ones from scratch.
Here are six recipes you might want to try!
1. JungKook’s Rajuk
In a Spotify interview, BTS member JungKook shared his unique twist on ramyeon, which he calls Rajuk – ramyeon porridge. If you want to try it out, put 500ml of water, crushed noodles, and the seasoning in a pot. For a spicy feel, the 3D singer recommends adding hot sauce. While boiling, drop in seaweed flakes, konjac brown rice, and a spoonful of perilla oil when the rice is soft. You can complete this warm dish with a sprinkle of pepper.
2. MinGyu’s Hangover Ramyeon
MinGyu had the perfect solution for his SEVENTEEN members who had spent the night drinking – a hangover ramyeon. The first step to cooking this delicacy is by pouring oil into the pan. Add slices of green pepper, garlic, the seasoning powder, and flakes from the seasoning packet. After stirring for a while, pour water and kelp, plopping in the noodles when the water is boiling. When the noodles are half-cooked, place them on plates, mix your soup with cheongyang peppers and egg. Drop the noodles back into the mixture, and after a few stirs, it’s time to dig into your hangover ramyeon.
3. Jennie’s Pollack Roe Rice with Avocado
In a VLive stream, BLACKPINK’s Jennie revealed her signature take on pollack roe rice. To replicate, mix green onions and sesame oil into cooked rice. Separate an egg and gently dop in the yolk, add pollack roe, and stir everything together. Next step is to slice the avocado and arrange it over the rice. The final touch? Wrapping each bite in dried seaweed for extra flavor and texture.
4. XiaoJun’s Guangdong Taco
Looking for another way to eat your noodles? Try XiaoJun‘s Guangdong Tacos, whose name pays homage to the province he comes from. The ingredients needed for this snack are simple – instant noodles and a can of ‘Pringles.’ Cook your noodles according to your preference. When it is ready, lay your ‘Pringles’ on a plate. Scoop a tiny portion of the noodles and carefully place them on the ‘Pringles,’ and your Guangdong Taco is ready to chow down! A tip from the WayV member, “Don’t let the noodle meet the roof of your mouth.”
5. Suga’s Tuna And Crab Crackers
yoongi making tuna mayo for jimin and hobi pic.twitter.com/Vr9ZC8XIgE
— random yoongi things (@randomygs) March 26, 2022
For a perfect midnight snack, try BTS Suga’s quick, easy, and savory crab and tuna-topped crackers! You’ll need just four ingredients: crackers, imitation crab meat, a can of light tuna, and mayonnaise. Start by draining the oil from the tuna and adding it to a bowl with the crab meat. Mix in some mayonnaise and mix thoroughly. Once your mix is ready, place them on the crackers and enjoy. Bon appétit!
6. YuNa’s Scrambled Egg Toast
Wrapping up with a simple yet tasty recipe from ITZY’s YuNa, try her scrambled egg toast! For this meal, you’ll need sliced bread, scrambled eggs, peanut butter, and strawberry jam. Start by toasting the bread—YuNa suggests using a frying pan with a bit of butter instead of a toaster for extra flavor. Once toasted, spread strawberry jam on one side and peanut butter on the other. Finally, layer the scrambled eggs on top, and your meal is ready to enjoy!
Which of these recipes looks appetizing?
